Product Name: White King Oyster Mushroom (Bai Ling Gu)
Product Type: Edible Fungus / Fresh Mushroom
Appearance: Whole, intact cap and stem
Color: White to creamy white
Odor: Mild, fresh mushroom aroma
Texture: Firm, thick, and meaty
Processing Method: Fresh, cleaned
Specification: Size graded (Large / Medium)
Shelf Life: 7-14 days under proper conditions
Storage Conditions: Refrigerate at 0-4°C, keep dry
Packaging: Plastic crate / Carton with liner






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